Five fifty five portland maine

Excellent Kitchen - Five Fifty Five

five fifty five portland maine

Reserve a table at Five Fifty Five, Portland on TripAdvisor: See unbiased reviews of Five Fifty Five, rated Congress St, Portland, ME .

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This fashionable double-story restaurant offers sophisticated American cuisine in its tasteful interior setting that sports an open kitchen. The restaurant has won several awards and recognitions for its culinary expertise and interesting selection of wines that perfectly complement their dishes. All menu items are subject to change, depending on availability and season. The large plates offer vegetable omelets, poached eggs, French toast, tortilla, biscuits and gravy, and mussels. A seasonal fruit preserve with crostini and nuts is also on the menu. Reservations are to be made online on their website or via a phone call. The restaurant does not accept reservations via email.

We came to Five Fifty Five specifically to try the five course dinner and wine pairings, and did not leave disappointed. The server did and excellent job of introducing each course, and why the wine that was chosen was a good fit. The menu is also flexible with multiple choices for each course, so that people with varying tastes will enjoy it. Some of the higlights included an outstanding roasted mushroom soup, foie gras, scallop and mussels. The desserts were also excellent, and in our case matched with a very nice Late Bottled Vintage port.

The restaurant is run like a fine-dining establishment, but with no pretension and a relaxed, welcoming air. The private dining room on the third floor can be arranged to suit a variety of gatherings, from rehearsal dinners to corporate meetings. New England scallops have been a menu favorite from the beginning; the preparation changes with the seasons. For special occasions or everyday dining, this city landmark strives to be better every year. Fifteen years ago, Michelle and Steve Corry were among the first wave of restaurant-owner couples to elevate the level of dining in Portland. That dish and others, including his mussels with roasted garlic and pickled cherry peppers, and grilled Caesar salad, became signatures at Five Fifty-Five, attracting diners in search of originality and flavor.

The pricing above refers to menus ranging from hors d'oeuvres to 4-course seated meals. Any extra food and all beverages are available at an additional cost. Just beer and wine are available and are only charged based on consumption.
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An outstanding meal. Great service, very attentive. A perfect location to attend the theaters or the art museum. We had delicious halibut, agnolotti and chicken and sausage dinner. Thank you.



Dinner with wine pairings - Five Fifty Five

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